Think – See – Do
Topics, thoughts, and work that relates to the equitable participation and inclusion in all aspects of the food system, which includes growing, harvesting, processing, cooking, eating, and disposing of food.
It finally feels like spring outside and it is the perfect time to start planting seeds for change in our communities. For the past four years, I’ve kicked-off my spring at the Cottage City Community Garden, working with the Port Towns Youth Council, a talented and vibrant group of 10-18 year olds who are about […]
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on Instagram: http://ift.tt/2yfybK7 Yesterday, I returned to Abraham Hall, the site of the Prince George’s County Black History Program to present on Food Equity and Food Systems in the County for their monthly First Tuesday program. In the summer of 2008, I joined the staff at the Black History Program at Abraham Hall. This is […]
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